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Gâteau à l’orange et aux amandes, glaçage à l’orange et sauce citron - Orange and almond cake with orange glaze and citrus sauce.

3 months ago

  • Orange
  • Almond
  • Citrus
  • lemon
  • Almond meal
  • Dessert
  • Pastry
  • Pâtisserie
  • 1 note
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Civet de lièvre - Civet of Hare

3 months ago

  • Hare
  • Civet
  • Game
  • Crown
  • Food
  • Cuisine
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Teh Botol Indonesia

Teh Botol Indonesia

Source
thepavedparadise

3 months ago

  • Teh Botol
  • Indonesia
  • Tea
  • 13 notes
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Theme change!

I have changed the theme of my blog to Savory. Currently enjoying it so far. :)

3 months ago

  • Theme Change
  • Savory
  • Pixel Union
  • Theme
  • Blog Theme
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Couliabac de saumon avec sauce a l’aneth - Couliabac of salmon with dill sauce

Couliabac de saumon avec sauce a l’aneth - Couliabac of salmon with dill sauce

3 months ago

  • Salmon
  • Dill
  • Couliabac
  • Food
  • Cuisine
  • Russian Cuisine
  • Russian
  • Salmon Roe
  • Smoked Salmon
  • Hard Boiled Eggs
  • Parsley
  • Velouté
  • White Wine
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Pan Filet de saumon en croûte de pomme de terre, fané tatsoi et wasabi sauce au beurre blanc (Pan fried fillet of salmon with potato crust, wilted tatsoi and wasabi beurre blanc)

3 months ago

  • Salmon
  • Wasabi
  • Potato
  • Beurre Blanc
  • Fish
  • Seafood
  • Tatsoi
  • Cuisine
  • Food
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Le Cordon Bleu - Superior Cuisine

Superior cuisine course began this morning at 7:30 AM.

3 months ago

  • Le Cordon Bleu
  • Superior Cuisine
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gocookyourself:

The Meatless Collection

Five of our finest meat free recipes, for you to enjoy this Meatless Monday

QUATTRO Formaggi Macaroni

FUN With Falafel

ROAST Tomato Spaghetti

FULLY Fresh Pesto Pasta

SPINACH & Feta Tart

GET the book on iTunes

GO COOK YOURSELF

Mouth watering!

Source
gocookyourself

5 months ago

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Fluffy scrambled eggs topped with Persian feta cheese. Baby Roma tomatoes, pana de casa toast and natural apple juice. Simple, yet delicious!

Fluffy scrambled eggs topped with Persian feta cheese. Baby Roma tomatoes, pana de casa toast and natural apple juice. Simple, yet delicious!

5 months ago

  • food
  • egg
  • eggs
  • poultry
  • dairy product
  • apple
  • fruit
  • breakfast
  • roma tomato
  • baby roma tomato
  • healthy
  • pana de casa
  • cuisine
  • feta cheese
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Warm soft centered chocolate pudding with double cream quenelle - Also known as Chocolate Fondant (Pouding de Chocolat molleux au centre servi chaud avec crème double)

5 months ago

  • Chocolate Fondant
  • Chocolate
  • Couverture
  • Dark Chocolate
  • Quenelle
  • Vanilla Bean
  • Raspberries
  • Pastry
  • Pâtisserie
  • Dessert
  • 10 notes
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The Culinary Journey

  • About the Author
  • Personal Blog

About

Follow my journey through simple to exquisite delicasies! Ranging from Cuisine to Pâtisserie. This blog will be all about FOOD. Anything not created by me will be mentioned in the description or it will be a reblog.

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Posts I like

  • Photo via justplainjennifer
    Photo via justplainjennifer
  • Quote via justplainjennifer
    “When people hurt you over and over, think of them like sand paper. They may scratch and hurt you a bit, but in the end, you end up polished and they end up useless.”
    Quote via justplainjennifer
  • Photo via justplainjennifer
    Photo via justplainjennifer
  • Photoset via gocookyourself
    The Meatless Collection

    Five of our finest meat free recipes, for you to enjoy this Meatless Monday

    QUATTRO Formaggi Macaroni

    FUN With Falafel

    ROAST Tomato...

    Photoset via gocookyourself
  • Photo via cookingcaveman

    Tumblr SheLovesWinter sent me this photo. For some strange reason it reminded her of me (sarcastic bastard!). Thanks for thinking of me! :-)

    Photo via cookingcaveman
  • Link via murrayscheese
    The Fungus in Your Cheese Is Having Weird Sex | Smart News

    we knew it! guess it’s time to update our list of flavor words…

    Link via murrayscheese
  • Photo via ieatbutter

    You premade your meals for the week, but have the nagging feeling you missed something.

    Photo via ieatbutter
  • Photo via crucialpizza

    Lou Malnati’s famous deep dish pizza in the suburbs of Chi-town.

    Photo via crucialpizza
  • Photo via fauxpasta

    After eight months of traveling to work in Missouri every week I finally had St. Louis style pizza. Defining characteristics include a thin crust (yes), Provel cheese (no!), and...

    Photo via fauxpasta
  • Photoset via londontastin

    One-O-One revisited

    The revisit to One-O-One has been long overdue. The tasting menu I tried last time had so many wow factors it instantly became my favourite seafood...

    Photoset via londontastin

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